Title: Why can’t I eat if I have cholecystitis?
introduction:Recently, cholecystitis has become a hot topic in the health field, and many patients have worsened symptoms due to improper diet. This article will combine the hot content from the entire Internet in the past 10 days to analyze the relationship between cholecystitis and diet, and provide structured data to help readers understand.
1. Basic concepts of cholecystitis
Cholecystitis is an inflammation of the gallbladder, usually caused by gallstones blocking the bile ducts or bacterial infection. Patients often present with symptoms such as right upper quadrant pain, nausea, and vomiting, and in severe cases require hospitalization.
2. Why can’t you eat if you have cholecystitis?
1.Gallbladder function is limited:After eating, the gallbladder needs to contract to expel bile to help digest fat. In a state of inflammation, the gallbladder's ability to contract is reduced, and eating will aggravate pain and discomfort.
2.Avoid stimulating bile secretion:High-fat and high-protein foods will stimulate bile secretion and increase the burden on the gallbladder.
3.Reduce digestive system stress:Fasting or eating a light diet allows the digestive tract to rest and relieve inflammation.
| food type | Effect on cholecystitis | suggestion |
|---|---|---|
| High-fat foods (fried foods, fatty meats) | Stimulate bile secretion and aggravate inflammation | Not allowed to eat |
| High-protein foods (red meat, eggs) | Increase the frequency of gallbladder contractions | Eat in small amounts |
| Light liquid food (porridge, soup) | Reduce burden on gallbladder | Recommended to eat |
3. Dietary recommendations for patients with cholecystitis
1.Fasting during acute phase:During the attack period, you need to fast for 1-2 days and supplement nutrition through veins.
2.Recovery diet:Gradually introduce low-fat liquid foods, such as rice soup, lotus root starch, etc.
3.Long term management:Avoid high-fat, high-cholesterol foods and eat more fruits and vegetables.
| stage | dietary principles | Recommended food |
|---|---|---|
| acute phase | fasting | none |
| recovery period | Low-fat liquid food | Rice soup, lotus root starch, vegetable juice |
| stable period | Low fat and low cholesterol | Oats, apples, lean meat |
4. Hot topics related to cholecystitis in the past 10 days across the Internet
1.Cholecystitis is getting younger:Data show that the incidence rate among people aged 20-30 is increasing, which is related to high-fat diet and staying up late.
2.Minimally invasive surgery has become a hot topic:Laparoscopic cholecystectomy is widely discussed because of its quick recovery and minimal trauma.
3.TCM conditioning attracts attention:Traditional Chinese medicine choleretic prescriptions such as Yinchenhao Decoction have become a hot spot for alternative therapies.
Conclusion:Patients with cholecystitis need to strictly follow dietary taboos and plan their diet reasonably to avoid aggravation of the condition. If symptoms persist, seek medical attention promptly.
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